A TASTE OF HEAVEN - BY KILIAN

🟢 A TASTE OF HEAVEN – BY KILIAN
Launch Year: 2007
Olfactive Family: Oriental Fougère
Concentration: Eau de Parfum
Perfumer: Calice Becker
Source: GCMS Club by Archives Gilbert Bendoni
Number of Ingredients: 56

Opium in a Lavender Field. Liqueur, Light, and Leather.

A Taste of Heaven is By Kilian’s most paradoxical creation — both luminous and narcotic, clean and intoxicated.
A fougère, yes — but one drenched in absinthe and dripping in sin.

It opens with a high-voltage spike:
Lavender Grosso, Camphor, Eucalyptus, and Bergamot — a chapel’s cool breath.
But within seconds, the incense burns.

Vanillin and Ethyl Vanillin overdose in the drydown, textured by Tonalide, Tolu, Tonka, and Benzyl Benzoate.
This is not comfort — it’s spiritual overload.

Wrapped around this are shadows:

• Veramoss and Patchouli lend mossy green violence.
• Coumarin, Linalool, and Galaxolide create a clean-space illusion.
• Labdanum, Olibanum, and Polysantol add velvet darkness.

There is no innocence in this fougère.
Even the Cedarwood, Geranium, and Carrot Seed Oil whisper menace.

💚 A Taste of Heaven is not really about lavender.
It’s about losing yourself — and liking it.

✅ Full editable Excel formula
✅ GC-MS based interpretation
✅ A study in baroque transparency